![]() ![]() It is also used to assess the adequacy of nutrient intakes in a population, and can be used to plan the dietary intake of groups. The EAR is based on a specific criterion of adequacy, derived from a careful review of the literature. ![]() At this level of intake, the other half of the individuals in the specified group wouldn't have their needs met. ![]() It is the median daily intake value that is estimated to meet the requirement of half the healthy individuals in a life-stage and sex group.
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